6 N. Reamstown Road
Reamstown, PA 17567
717-335-SUDS (7837)
Fax: 717-335-2307

Hours
Tuesday – Sunday
Open at 11 am

Smoked Trout Chowder

Smoked trout from the local hatchery at Limestone Springs. This was made by our own Chef David at the 2007 Pennsylvania Farm Show. Cup $3, Bowl $3.50

French Onion Soup

Baked in a cast iron crock and topped with mozzarella cheese. $4

Soup Du Jour

Call ahead to hear about our soup of the day, made from scratch with local produce. Cup $3, Bowl $3.50

Kolsch Mussels

Mussels sautéed with bacon and fresh vegetables, steamed with UBW Kolsch beer. $6.95

Olive Tapenade

A blend of black and green olives mixed with olive oil and balsamic dressing. Served with flat bread. $5.95

Crab Cheesecake

A mixture of crabmeat blended with cream cheese, red peppers, onions and gouda cheese. Baked and served with flat bread. $6.95

Chicken Fingers

Chicken tenders lightly breaded and deep fried. Served with honey mustard dip. $5.95

Bruschetta

Diced tomatoes mixed with basil, garlic, and olive oil. Served with fresh mozzarella over sliced baguette. $5.95

Portobello Mushrooms with Gorgonzola Cheese

Deep fried and served with a dipping sauce. $4.95

Shrimp Cocktail

Jumbo Gulf Shrimp steamed in lager beer, chilled, and served with cocktail sauce. $8.95

Prime Rib

Slow roasted prime rib, hand cut and served Au Jus. Queen $18.95, King $20.95

Filet Mignon

8 oz. filet mignon hand cut and grilled to your liking. $20.95

New York Strip Steak

12 oz. New York Strip, hand cut and grilled to your liking. $18.95

Pork Tenderloin*

Marinated pork tenderloin pan seared and drizzled with a honey dijon Kolsch sauce. $17.95

Osso Bucco

Veal shank braised in demi-glace with root vegetables and served over risotto. Served with your choice of vegetable. $19.95

Duck Breast

Grilled marinated duck breast served over julienne vegetables and topped with an orange brandy sauce. Served with your choice of starch. $18.95

Chicken Oscar

Sautéed chicken breast topped with lump crabmeat and asparagus, and drizzled with Bérnaise sauce. Served with your choice of starch. $16.95

Southwest Chicken

Grilled marinated chicken breast served over penne pasta and topped with a cool black bean corn salsa. $14.95

Crab Cakes

Two jumbo and lump meat crab cakes, lightly breaded and broiled. $20.95

Lobster Tail

Choice select lobster tail broiled and served with drawn butter. Market price

Sesame Salmon

Black sesame seed crusted, wild caught salmon served over julienne vegetables and drizzled with a sweet soy glaze. Served with your choice of starch. $19.95

Coquille St. Jacques

Sautéed scallops with bacon and mushrooms, deglazed with vermouth and finished with cream and parmesan cheese. Served over puff pastry. $17.95

Shrimp Magnolias

Jumbo shrimp stuffed with crabmeat and wrapped in a puff pastry. Served with a roasted pepper ale blanc. $17.95

Vegetable Lasagna

Grilled vegetables layered with pasta, sauce and ricotta cheese. Served with your choice of vegetable. $12.95

Vodka Penne Pasta

Penne pasta topped with a tomato vodka cream sauce and your choice of vegetable. $10.95
With Chicken $12.95, Shrimp $15.95

Tossed Green Salad

Tossed romaine and field greens served with tomato and onion and your choice of dressing. $4.95

Classic Caesar Salad

Romaine lettuce tossed with a classic caesar dressing, parmesan cheese and croutons. $5.95
With Chicken $7.50; Steak, Shrimp or Salmon $9.50

Greek Salad

Romaine lettuce tossed with red onion, kalamata olives, tomato, pepperoncinis, and feta cheese in red wine vinaigrette. $6.95

Chipotle Scallop Salad

Chipotle crusted scallops on a bed of spring greens with sliced mango and red onion, drizzled with orange vinaigrette. $8.95

Spinach Salad

Baby spinach topped with caramelized pecans, tomato and gorgonzola cheese, drizzled with balsamic vinaigrette. $5.95

Topical Shrimp Salad

Shrimp with assorted tropical fruit, served on a bed of baby spinach with honey fruit dressing. $8.95

UBW Carvers

Your choice of slow cooked prime rib or ham, hand-carved and piled high on a special roll. $6.95

Hamburger

8 oz. charbroiled Kobe beef burger, cooked to your liking and served on a special roll with lettuce and tomato. $7.95

Portobello

Grilled portobello mushroom brushed with BBQ sauce and topped with roasted peppers, pesto and swiss cheese. Served on homemade focaccia. $6.95

Chicken Pesto

Grilled marinated chicken with bacon, cheddar cheese, tomato and homemade pesto. Served on homemade focaccia. $5.95

Grilled Chicken

Grilled chicken on a special roll served with lettuce and tomato. $5.95

Crab Cake

Jumbo and all lump crabmeat, lightly breaded and broiled. Served on a special roll. $9.95

 

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk to food borne illness.